1Prepare pasta according to package directions; drain.
2For the sauce: In a small bowl, combine soy sauce, oyster sauce, sesame oil, ground ginger and Sriracha sauce; set aside.
3For the stir fry: Heat olive oil in a large skillet or wok over medium high heat. Add garlic, mushrooms, bell pepper and broccoli slaw. Stir fry about 3 to 4 minutes.
4Add chicken, cooked pasta, and sauce and stir until heated through.