15 Jun Posted at 09:34h in by hbs-admin 0 Likes EmailTweet 0 Full-screen Charred Broccolini and Whipped Ricotta Penne June 15, 2026 Prep: 10 mins Cook: 10 mins Ingredients8 oz. penne1 bunch broccolini, halved1 cup ricotta Zest of 1 lemon2 tbsp olive oil2 tbsp pine nuts, toasted Salt & Pepper Directions1Cook penne according to package directions, keep warm and reserve 1/3 cup pasta water. 2Sauté or grill broccolini in olive oil until charred.3Whip ricotta with lemon zest, salt, and splash of pasta water.4Toss hot penne with ricotta and broccolini. Top with pine nuts.5Serve and enjoy! close full screen 00:00