Speedy Chili with Pasta
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Prep Time: 10 min
Cook Time: 10 min
Serves: 4
Ingredients
8 ounces Anthony’s® Thin Spaghettini1 (26-ounce) jar pasta sauce
1 (15.5-ounce) can kidney beans, rinsed
1 to 2 tablespoons chili powder
1 cup shredded cheddar cheese
Directions
Cook spaghettini as package directs; drain. In medium saucepan, combine pasta sauce, beans and chili powder. Cover; simmer over low heat 10 minutes, stirring occasionally. Serve with hot spaghettini; top with cheese.
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