Linguine Arrabbiata with Feta
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Prep Time: 10 min
Cook Time: 10 min
Serves: 4
Ingredients
½ (1-pound) package Anthony's® Linguine1 (26-ounce) jar spicy pasta sauce
1 (2¼-ounce) can sliced ripe olives, drained
6 ounces feta cheese, crumbled
Directions
Cook linguine as package directs; drain. In medium saucepan, combine pasta sauce and olives; bring to a boil. Serve with hot linguine; top with cheese.
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