Easy Baked Mostaccioli
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Prep Time: 10 min
Cook Time: 35 min
Serves: 6
Ingredients
1 (16-ounce) package Anthony’s® Mostaccioli1 (36-ounce) jar spaghetti sauce, any flavor
1½ cups (6-ounces) shredded mozzarella cheese
1-2/3 (3½-ounce) package sliced pepperoni, chopped
3 tablespoons chopped pepperoncini salad peppers
1/4 teaspoon black pepper
Directions
Cook mostaccioli as package directs; drain. Preheat oven to 375˚. In large bowl, combine hot mostaccioli, pasta sauce, half mozzarella cheese, pepperoni, salad peppers and black pepper. Spoon into 2-quart casserole; cover. Bake for 30 minutes or until heated through. Uncover; sprinkle with remaining cheese. Bake for 5 minutes or until cheese melts.
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